Theme ‘Establishing positive food behaviours in children'.
The UKSBM Children's Lifestyle Behaviours, Wellbeing and Health Special Interest Group Symposium 11.30 - 13.00 on 13th January 2021
Symposium Theme ‘Establishing positive food behaviours in children'
Prof Marion Hetherington, School of Psychology, University of Leeds
Presentation title: Experiential Learning in Acquiring Food Preferences in Early Life.
Ms Camilla McHugh, Children’s Health and Maternity, University of Exeter.
Presentation title: Creating the conditions for healthy food cultures in secondary schools; a co-created health promoting school process.
Dr Anna Coates, Psychological Sciences, University of Liverpool.
Presentation title: The impact of social media influencer promotion of foods on children’s healthy food choices and consumption.
To register for the UKSBM Annual Scientific Meeting please visit the conference website.